Mansion on Forsyth Park
Next date night, escape to one of the most romantic countries in the world and learn how to cook classic and non-traditional French dishes with us. We’ll be hands-on and highly interactive as we journey from Mire-Poix to Tartare to Pain Perdu. Enjoy our signature Kessler wines with the class. Cocktails and beers will be available for purchase at the bar once classwork is concluded.
- Steak Tartare, Capers, Cornichons, Egg Crumble, Micro Salad
- Salmon Papillote, Asparagus, Lemon, Tomate Hollandaise
- Pain Perdu (French Toast, Maple Syrup, Chantilly Cream & Berries)